We are an independent cafe with a curated selection of coffee + bubble tea, appreciated by the epicurious and run by locals.

Fresh Flavours

Indulge in the vibrant tastes of Spring with our tantalizing new flavours: Pistachio Milk Tea's nutty allure, our zesty Lemon Iced Tea, and our latest tropical addition Passionfruit Black Tea.

Elevate your palate and embrace this season's delicious delights.

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Try our Handcrafted Brews

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Dine-In or Take-Out

Located at 10625 Creditview Rd. Brampton

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FOR THE CULTURE

  • Festivities + Flavours!

    Festivities + Flavours!

    Aqiba Bashir

    It’s cold outside. The snow is falling and my fingertips are freezing. But as the water turns to ice, I’m itching with holiday spirit. I find myself craving candycanes and...

    Festivities + Flavours!

    Aqiba Bashir

    It’s cold outside. The snow is falling and my fingertips are freezing. But as the water turns to ice, I’m itching with holiday spirit. I find myself craving candycanes and...

  • A Look Behind our New Menu

    A Look Behind our New Menu

    Aqiba Bashir

    For a kick of summer nostalgia in the depths of winter, we at Bean + Pearl are revamping our menu! Don’t worry, all the favourites you love are still here,...

    2 comments

    A Look Behind our New Menu

    Aqiba Bashir

    For a kick of summer nostalgia in the depths of winter, we at Bean + Pearl are revamping our menu! Don’t worry, all the favourites you love are still here,...

    2 comments
  • A Bobarista's Guide to BBT + Music Pairings

    A Bobarista's Guide to BBT + Music Pairings

    Aqiba Bashir

    A little sweet treat paired with the perfect song, the sunlight streaming in through the shop windows and a smile from a Bobarista slowly starting to learn your regular order....

    2 comments

    A Bobarista's Guide to BBT + Music Pairings

    Aqiba Bashir

    A little sweet treat paired with the perfect song, the sunlight streaming in through the shop windows and a smile from a Bobarista slowly starting to learn your regular order....

    2 comments
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